Welcome to Ocean Bay Restaurant

• current menu• event menus • wine list • buffet menus

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Lunchtime Menu (Served Monday - Friday 12.30- 3.00pm, Saturday 12.30- 3.00pm)
Also serving a selection of roasts on Sunday - 12.30- 3.00pm

Starters
• Chefs soup of the day - bloomer bread	£4.50
• Smoked salmon – lemon - cracked black pepper – bloomer bread & butter	£4.95
• Swanage bay dressed crab - toasts	£5.50
• Dorset game pate – Purbeck ale pickle - toasts	£4.95
• (V) Fresh asparagus – hollandaise sauce	£4.75

Mains
• Chefs dish of the day	£9.50
• Isle of Purbeck ale battered haddock – fries - peas – fresh tartar sauce	£8.75
• Homemade Purbeck venison burger –stuffed with bacon & brie –Purbeck ale relish -fries- salad	£9.50
• 8oz rib-eye steak- portabello mushroom – roast tomatoes – fries – salad - béarnaise sauce	£14.95
• (V) Seafood parpadelle – white wine garlic & cream sauce – salad	£9.50
• Breaded whole-tail scampi – fries – peas – fresh tartar sauce	£8.75
• Pan fried seabass fillets – lemon caper butter – new potatoes – fresh vegetables	£11.95
• Roast salmon fillet nicoise – mixed leaves – olives – anchovies – quail eggs – new potatoes	£11.95
• (V) Lightly-fried sun blushed tomato & basil gnocchi – ratatouille – parmesan – pesto	£8.75

Sunday Roasts (Sunday only – reservations recommended)
Choice of roast meats Yorkshire pudding roast potatoes - fresh vegetables & pan gravy £9.50 or a starter & a roast	£12.95

Salads
• Caesar	£7.50
• Chicken caesar	£8.75

House Salads (all served with Cajun coleslaw, pesto pasta, New potato salad, mixed leaves, tomatoes, cucumbers & peppers)
• Swanage Bay dressed crab	£9.95
• Honey roast gammon & coastal cheddar	£9.95
• Goats cheese & sun blushed tomato - spinach	£8.50
• Free range chicken, bacon & avocado	£8.50

Sandwiches (white or brown bloomer)
• Fresh crab- baby spinach	£6.75
• (V) Mature cheddar- Purbeck ale chutney	£5.95
• Roast chicken – bacon – avocado	£6.50
• Smoked salmon - horseradish	£6.50
• Honey roast gammon & mustard	£6.25

Children's (w. peas or beans)
• Pork sausage & mash	£5.50
• Freshly battered free range chicken nuggets (100%) & fries	£5.75
• Half battered fish of the day & fries	£5.95
• (V) Pasta and fresh tomato sauce	£5.50

Deserts (all £5.50)
• Wild berry tart – crème anglais
• Chocolate & peanut cheesecake – cappuccino ice cream
• Banana & caramel shortbread – butterscotch sauce – honeycombe ice cream
• Warm lemon & sultana sponge – lemon curd sauce – vanilla ice cream
• Cheese board & biscuits

Dorset cream tea- pot of tea- 2 homemade scones strawberry jam & clotted cream	£4.95